Red Snapper Roast

mix Lemon juice- 1 lemon , Turmeric powder- 1 tspn, Red chilly powder- 2 tspn , Pepper powder- 2 tspn, Salt – to taste , Ginger – garlic paste 1 tspn and make a paste ... add lil water if needed ... clean red snapper and scale it and make slits on it .. apply the paste all over the fish and set it aside for 1 hr in cool place...then shallow fry it in a pan in coconut oil ..on all sides to make sure the outside skin is chrunchy...then put the lid on the pan and slow cook it for 10 mins ... then add curry leaves and green chilli and cook for 2 mins .. slice onions - sprinke lemon juice on the onion..mix well.. garnish fish...serve ...